Dinner
Turkey Chapli-Style Kebab Patties
Spiced turkey mince patties with onion, tomato and coriander spices, pan-fried and served with salad and cucumber.
Serves 1. Ready in about 30 minutes.
442
Calories
45.6g
Protein
20.7g
Carbs
7.4g
Fibre
21.4g
Fat
Method
- 1
Mix the turkey with the onion, tomato, spices, garlic and ginger. Shape into 4 flat patties.
- 2
Heat the oil and fry the patties for 6 to 7 minutes per side until cooked through.
- 3
Serve with the salad.
Swaps and tips
- Use chicken mince in place of turkey.
- Serve in a small wholemeal roti.
Around £1.59 per serving at supermarket own-brand prices (estimate).
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