Dinner
One-Pan Turkey & Courgette Pasta
Turkey mince, courgette and fresh tomato tossed through wholewheat pasta in one pan.
28 min total1 serving592.1 kcal / serving
high-proteinhigh-fibrefamily-friendlycomfort-food
592.1
Calories
38.9g
Protein
73.4g
Carbs
12.6g
Fibre
17.8g
Fat
Ingredients
- 90g turkey mince
- 70g dry wholewheat pasta (180g cooked)
- half a courgette, diced
- 2 large tomatoes, chopped
- half an onion, chopped
- 1 garlic clove
- 1 tsp rapeseed oil
Method
- 1Cook the pasta as the packet says and drain.
- 2Brown the turkey with the onion in the oil for 6 minutes.
- 3Add the courgette, garlic and tomatoes and simmer for 8 minutes.
- 4Toss with the pasta.
Swaps and tips
- Use extra lentils or beans instead of turkey for a vegetarian meal.
Around £1.63 per serving at supermarket own-brand prices (estimate).
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