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Paneer Tikka Masala with Rice

Dinner

Paneer Tikka Masala with Rice

South Asian dinner: creamy paneer curry

30 min total1 serving500 kcal / serving
high-proteinfamily-friendly

500

Calories

30g

Protein

48g

Carbs

3g

Fibre

20g

Fat

Ingredients

  • paneer140 g
  • rice white100 g cooked
  • tomato100 g
  • onion70 g
  • coconut milk60 g
  • olive oil1 tbsp

Method

  1. 1Cube paneer
  2. 2Heat oil, sauté onion until golden
  3. 3Add tomato, cook 3 minutes
  4. 4Add coconut milk, simmer 5 minutes
  5. 5Add paneer, simmer 5 more minutes
  6. 6Serve over rice

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